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Sausage and Love Lane Cabernet Sauvignon

Written by Jerry Prial | Pairings

2 Tbsp. Olive Oil

4 Sweet Italian Sausages

3 Fennel Bulbs-thinly sliced

Salt & Pepper

4 Hoagie Rolls

1.5 Cups Jarred Marinara Sauce

8 oz Fresh Mozzarella- Sliced

Basil- a few leaves.

1 bottle of Love Lane Cabernet Sauvignon

 

Open the bottle of Love Lane. Pour yourself a glass- relax and enjoy the moment.

Then in a large Skillet heat the olive oil- add the Sausage and fennel bulbs- season with salt & pepper. Cook over moderate heat, about 15 minutes, until sausage is cooked. Place in the hoagie rolls, top with marinara sauce and sliced mozzarella. Broil for 3 minutes until the cheese is melted. Top with Basil. Pour three more glasses for your friends, and enjoy your meal!